The holiday hosting season is in full swing, and that means planning menus, gatherings, and everything in between. Author Marisel Salazar joins us with tips to make entertaining easier.

If you’re hosting for the holidays, it’s best to start planning early. Think about guest lists, dietary restrictions, meals, music, and even scents to set the mood. But most importantly, remember, this season is about joy and connection, not perfection. Hosting should be fun, not stressful.

Marisel also shared a few go-to products to make things easier:

  • Del Monte canned veggies are perfect for quick, tasty sides like veggie salsa or hot honey carrots.
  • Don Francisco’s Coffee offers rich, traditional Arabian blends to keep guests energized, ideal for early morning turkey trots or gift openings.
  • Bob Evans Macaroni and Cheese brings comfort to the table with a variety of flavors that are easy to serve and always a crowd-pleaser.

With a little prep and the right ingredients, your holiday hosting can be smooth, festive, and full of flavor.

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