Best Restaurant Dishes Eater NY Editors Ate This Week, November 24, 2025
With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and…
Best Restaurant Dishes Eater NY Editors Ate This Week, November 17, 2025
With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and…
Best Restaurant Dishes Eater NY Editors Ate This Week, November 10, 2025
With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and…
What Is Kaiseki? New York’s Next Japanese Dining Trend, Explained
In New York, Japanese cuisine has long been defined by omakase, a chef’s progression of tastes from chawanmushi…
Before Tinder, There Was This Williamsburg Bar
Back in 2000, the Williamsburg corner of Meeker and Union avenues was far from today’s landscape of condos…
Best Restaurant Dishes Eater NY Editors Ate This Week, November 3, 2025
With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and…
How Union Square Cafe Helped Shape NYC Dining
On a Saturday afternoon in 1970 in St. Louis, Missouri, an entrepreneur named Morton Meyer put his young…
Best Restaurant Dishes Eater NY Editors Ate This Week, October 27, 2025
With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and…
Best Restaurant Dishes Eater NY Editors Ate This Week, October 14, 2025
With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and…
Meet NYC’s Most Under-the-Radar Pastry Maven
Billows of smoke rise up as Chika Hanyu eyes a pot of boiling sugar. We’re in the narrow…