{"id":1050661,"date":"2026-09-08T10:22:13","date_gmt":"2026-09-08T10:22:13","guid":{"rendered":"https:\/\/www.europesays.com\/us\/1050661\/"},"modified":"2026-09-08T10:22:13","modified_gmt":"2026-09-08T10:22:13","slug":"l-a-fast-food-workers-could-get-greater-protections","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/us\/1050661\/","title":{"rendered":"L.A. fast-food workers could get greater protections"},"content":{"rendered":"\n<p>Retail employees in Los Angeles working irregular schedules, called in for shifts with just a few hours\u2019 notice, got some relief  years ago in the form of a <a class=\"link\" href=\"https:\/\/www.latimes.com\/california\/story\/2022-11-22\/retail-workers-will-get-more-protections-under-new-ordinance\" rel=\"nofollow noopener\" target=\"_blank\">city law requiring large retailers to give them notice of their schedules<\/a> at least two weeks in advance.<\/p>\n<p>Now, that 2024 law could be expanded to encompass the city\u2019s fast-food industry, whose precarious workforce \u2014 largely women from immigrant communities \u2014 has long raised concerns over unstable schedules that they say make it difficult to plan their finances, child care, medical appointments and other obligations.<\/p>\n<p>The L.A. City Council\u2019s economic development and jobs committee late last month approved the ordinance, which also would establish a mandatory six-hour paid training to educate workers on minimum wage laws and other labor protections. It goes to the full council for a vote on Tuesday. <\/p>\n<p>The proposal is backed by a statewide union of fast-food workers \u2014 established in 2024 \u2014 that is affiliated with the Service Employees International Union, which for years has helped  organize fast-food employee walkouts over wage theft, safety and pay.<\/p>\n<p>The <a class=\"link\" href=\"https:\/\/californiafastfoodworkersunion.org\/about\/\" target=\"_blank\" rel=\"nofollow noopener\">California Fast Food Workers Union<\/a>\u2018s organizing director, Maria Maldonado, said workers often are unaware of their rights regarding heat exposure and other risky conditions common in kitchens. The training, she said, would show them  they have recourse and city support for reporting employers when conditions are unsafe.<\/p>\n<p>\u201cIf you know there is support to enforce the law, we are going to see a difference in the industry,\u201d Maldonado said.<\/p>\n<p>City Councilmember Hugo Soto-Martinez first introduced the ordinance in 2024. <\/p>\n<p>Although worker-friendly proposals usually are ultimately backed by the L.A. City Council, the process often is lengthy, with business interests lobbying against such measures.<\/p>\n<p>The California Restaurant Assn. wrote in a letter to the council that the ordinance would greatly increase costs in a state that already is expensive to operate in and that it unfairly singles out an industry that has long served as a successful pathway to business ownership for minority entrepreneurs. <\/p>\n<p>In the letter, business groups took issue with third parties administering worker training, arguing that labor groups could use them to prime the workforce for union campaigns. <\/p>\n<p>The ordinance would \u201cnot only duplicate existing law but also force neighborhood restaurants to pay thousands of dollars so groups with ulterior motives can hold team members as a captive audience,\u201d the letter said.<\/p>\n<p>The group also argued that training would create third-party access to workers\u2019 data even as many immigrant workers are fearful of heightened immigration enforcement, noting that the training might \u201crequire employers to disclose sensitive information to outside entities, creating serious privacy risks.\u201d<\/p>\n<p>A report commissioned by McDonald\u2019s, compiled by the firm Beacon Economics and Pepperdine University, surveyed some 1,200 workers in L.A. County and found that a majority, about 70.6%, opposed the proposed paid training, while 29.4% said they would want such training, the survey said.<\/p>\n<p>California\u2019s fast-food industry employs more than 750,000 people and is a growing sector, <a class=\"link\" href=\"https:\/\/www.gov.ca.gov\/2024\/08\/20\/icymi-after-raising-minimum-wage-california-has-more-fast-food-jobs-than-ever-before\/\" target=\"_blank\" rel=\"nofollow noopener\">according to state data.<\/a> The state fast-food union has argued that local and state protections are crucial. <\/p>\n","protected":false},"excerpt":{"rendered":"Retail employees in Los Angeles working irregular schedules, called in for shifts with just a few hours\u2019 notice,&hellip;\n","protected":false},"author":3,"featured_media":1050662,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_share_on_mastodon":"0"},"categories":[5123],"tags":[420813,1582,276,420817,6982,36484,420818,420814,2961,3228,19945,224,2444,5337,420815,36702,420816,420819,10576,17253],"class_list":["post-1050661","post","type-post","status-publish","format-standard","has-post-thumbnail","category-los-angeles","tag-business-group","tag-ca","tag-california","tag-city-law","tag-employer","tag-fast-food-industry","tag-irregular-schedule","tag-l-a-fast-food-worker","tag-la","tag-law","tag-letter","tag-los-angeles","tag-los-angeles-times","tag-losangeles","tag-maria-maldonado","tag-ordinance","tag-precarious-workforce","tag-relief-year","tag-training","tag-worker"],"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@us\/117234928662045438","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/1050661","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/comments?post=1050661"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/1050661\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media\/1050662"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media?parent=1050661"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/categories?post=1050661"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/tags?post=1050661"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}