{"id":214814,"date":"2025-09-10T06:23:14","date_gmt":"2025-09-10T06:23:14","guid":{"rendered":"https:\/\/www.europesays.com\/us\/214814\/"},"modified":"2025-09-10T06:23:14","modified_gmt":"2025-09-10T06:23:14","slug":"local-steakhouse-mentioned-in-ny-times-top-50-us-restaurants-list","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/us\/214814\/","title":{"rendered":"Local steakhouse mentioned in NY Times&#8217; top 50 US restaurants list"},"content":{"rendered":"<p>SAN ANTONIO \u2014 A local steakhouse was featured in the New York Times\u2019 list of the top 50 restaurants in America.<\/p>\n<p>Located in the Historic Pearl District near Pullman Market, Isidore brings native Texas flavors right to your table. <\/p>\n<p>The restaurant focuses on fresh, seasonal items including a raw bar, small plates, and indulgent mains. They also offer a carefully curated beverage menu highlighting local Texas wines as well as modern interpretations on classic cocktails. <\/p>\n<p>Be sure to go during social hour for 25% off signature cocktails, draft beer, and wine by the glass. This drink special runs every Tuesday through Thursday from 5 to 6:30 p.m. <\/p>\n<p>The <a href=\"https:\/\/www.nytimes.com\/interactive\/2025\/dining\/best-restaurants-america.html?rsrc=ss&amp;unlocked_article_code=1.kk8.U-ep.2VFSymwz892k&amp;smid=url-share#isidore\" target=\"_blank\" title=\"https:\/\/www.nytimes.com\/interactive\/2025\/dining\/best-restaurants-america.html?rsrc=ss&amp;unlocked_article_code=1.kk8.U-ep.2VFSymwz892k&amp;smid=url-share#isidore\" class=\"themeColorForLinks\" rel=\"nofollow noopener\">Times<\/a> gave a shout out to their mesquite beans, wagyu steak and yuba. Book your next reservation <a href=\"https:\/\/isidoresatx.com\/reservations\" target=\"_blank\" title=\"https:\/\/isidoresatx.com\/reservations\" class=\"themeColorForLinks\" rel=\"nofollow noopener\">here<\/a> to give it a try. <\/p>\n","protected":false},"excerpt":{"rendered":"SAN ANTONIO \u2014 A local steakhouse was featured in the New York Times\u2019 list of the top 50&hellip;\n","protected":false},"author":3,"featured_media":214815,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5122],"tags":[5229,405,403,5226,5225,5228,5227,67,586,132,5230,68,2969],"class_list":{"0":"post-214814","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-new-york","8":"tag-america","9":"tag-new-york","10":"tag-new-york-city","11":"tag-newyork","12":"tag-newyorkcity","13":"tag-ny","14":"tag-nyc","15":"tag-united-states","16":"tag-united-states-of-america","17":"tag-unitedstates","18":"tag-unitedstatesofamerica","19":"tag-us","20":"tag-usa"},"share_on_mastodon":{"url":"","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/214814","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/comments?post=214814"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/214814\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media\/214815"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media?parent=214814"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/categories?post=214814"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/tags?post=214814"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}