{"id":271615,"date":"2025-10-02T10:20:10","date_gmt":"2025-10-02T10:20:10","guid":{"rendered":"https:\/\/www.europesays.com\/us\/271615\/"},"modified":"2025-10-02T10:20:10","modified_gmt":"2025-10-02T10:20:10","slug":"dietary-stress-supports-healthy-aging","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/us\/271615\/","title":{"rendered":"Dietary stress supports healthy aging"},"content":{"rendered":"<p>            <img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.europesays.com\/us\/wp-content\/uploads\/2025\/10\/longevity-research-die.jpg\" alt=\"Longevity research: Dietary stress supports healthy aging\" title=\"A balanced diet keeps the nematode C. elegans (pictured) fit and healthy in old age. Credit: Jachen Solinger, Biozentrum, University of Basel\" width=\"800\" height=\"483\"\/><\/p>\n<p>                A balanced diet keeps the nematode C. elegans (pictured) fit and healthy in old age. Credit: Jachen Solinger, Biozentrum, University of Basel<\/p>\n<p>Certain nutrients in food can trigger a mild stress response in nematodes. But instead of making them sick, this actually helps them stay healthier as they age, according to researchers at the University of Basel, Switzerland.<\/p>\n<p>The results of their study have been <a href=\"https:\/\/www.nature.com\/articles\/s41467-025-63987-x\" target=\"_blank\" rel=\"noopener\">published<\/a> in Nature Communications.<\/p>\n<p>People are living longer than ever, but a <a href=\"https:\/\/medicalxpress.com\/tags\/long+life\/\" rel=\"tag noopener\" class=\"textTag\" target=\"_blank\">long life<\/a> doesn&#8217;t necessarily mean a healthy one. For many, the question isn&#8217;t so much &#8220;How old do I want to get?&#8221; but rather &#8220;How do I want to get old?&#8221; While lifespan refers to the years we live from birth to death, &#8220;healthspan&#8221; describes the number of years we spend in good health.<\/p>\n<p>Healthy aging is also a question of diet. It&#8217;s long been known that not just the quantity, but also the individual nutrients impact how we age. Using the tiny worm Caenorhabditis elegans, corresponding author Anne Spang&#8217;s team has now demonstrated that certain RNA molecules in food have a positive effect on the worm&#8217;s fitness in old age.<\/p>\n<p>&#8220;These molecules prevent the formation of harmful protein aggregates that are typically linked with aging and disease,&#8221; says Spang.<\/p>\n<p>How diet shapes aging<\/p>\n<p>With age, the body becomes less efficient at removing altered and damaged proteins. These can accumulate and form harmful protein aggregates in cells. Such protein aggregates are considered drivers of aging and are associated with multiple <a href=\"https:\/\/medicalxpress.com\/tags\/age-related+diseases\/\" rel=\"tag noopener\" class=\"textTag\" target=\"_blank\">age-related diseases<\/a> including muscular and <a href=\"https:\/\/medicalxpress.com\/tags\/neurodegenerative+diseases\/\" rel=\"tag noopener\" class=\"textTag\" target=\"_blank\">neurodegenerative diseases<\/a> such as Alzheimer&#8217;s and Parkinson&#8217;s disease.<\/p>\n<p>The researchers have discovered that a <a href=\"https:\/\/medicalxpress.com\/tags\/balanced+diet\/\" rel=\"tag noopener\" class=\"textTag\" target=\"_blank\">balanced diet<\/a> promotes healthspan, and specific components in the nematode&#8217;s diet exert a protective effect. The <a href=\"https:\/\/medicalxpress.com\/tags\/worms\/\" rel=\"tag noopener\" class=\"textTag\" target=\"_blank\">worms<\/a> feed mainly on bacteria that contain double-stranded RNA molecules.<\/p>\n<p>&#8220;These dietary RNAs are absorbed in the gut and activate quality-control mechanisms to protect from <a href=\"https:\/\/medicalxpress.com\/tags\/cellular+stress\/\" rel=\"tag noopener\" class=\"textTag\" target=\"_blank\">cellular stress<\/a>,&#8221; explains Emmanouil Kyriakakis, the study&#8217;s first author. &#8220;This low-level stress essentially trains the body to cope with protein damage more effectively.&#8221;<\/p>\n<p>                                                                                                                                                                                                Diet-dependent mechanisms slow cellular aging<\/p>\n<p>Diet activates autophagy\u2014a cellular cleanup process that degrades and recycles damaged proteins. This mechanism reduces harmful protein aggregation and thus slows down cell aging.<\/p>\n<p>&#8220;We were surprised to find that the gut communicates with other organs,&#8221; says Kyriakakis. &#8220;We observed protective effects not only locally, but also in muscles and throughout the whole organism.&#8221;<\/p>\n<p>Healthier aging\u2014even in worms<\/p>\n<p>Overall, the worms exposed to a balanced diet were more active and healthier in old age.<\/p>\n<p>&#8220;The dietary-RNA species elicit a systemic stress response that protects the worms from <a href=\"https:\/\/medicalxpress.com\/tags\/protein\/\" rel=\"tag noopener\" class=\"textTag\" target=\"_blank\">protein<\/a> aggregation during aging,&#8221; says Kyriakakis, &#8220;thereby extending their healthspan.&#8221;<\/p>\n<p>The findings confirm that diet strongly influences health in old age.<\/p>\n<p>&#8220;Specific food components can stimulate the body&#8217;s own protective mechanisms,&#8221; adds Spang. &#8220;So, a little stress can be good for you.&#8221;<\/p>\n<p>Whether individual nutrients can also spark beneficial effects in humans\u2014and potentially help prevent age-related diseases\u2014remains to be investigated. But it&#8217;s certainly conceivable. What is clear already: What we eat can shape the way we age.<\/p>\n<p><strong>More information:<\/strong><br \/>\n                                                    Emmanouil Kyriakakis et al, Bacterial RNA promotes proteostasis through inter-tissue communication in C. elegans, Nature Communications (2025). <a data-doi=\"1\" href=\"https:\/\/dx.doi.org\/10.1038\/s41467-025-63987-x\" target=\"_blank\" rel=\"noopener\">DOI: 10.1038\/s41467-025-63987-x<\/a><\/p>\n<p>\t\t\t\t\t\t\t\t\t\t\t\tProvided by<br \/>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/medicalxpress.com\/partners\/university-of-basel\/\" target=\"_blank\" rel=\"noopener\">University of Basel<\/a><br \/>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"icon_open\" href=\"http:\/\/www.unibas.ch\/\" target=\"_blank\" rel=\"nofollow noopener\"><\/p>\n<p>\t\t\t\t\t\t\t\t\t\t\t\t\t<\/a><\/p>\n<p>\n                                                 <strong>Citation<\/strong>:<br \/>\n                                                 Longevity research: Dietary stress supports healthy aging (2025, October 1)<br \/>\n                                                 retrieved 2 October 2025<br \/>\n                                                 from https:\/\/medicalxpress.com\/news\/2025-10-longevity-dietary-stress-healthy-aging.html\n                                            <\/p>\n<p>\n                                            This document is subject to copyright. Apart from any fair dealing for the purpose of private study or research, no<br \/>\n                                            part may be reproduced without the written permission. The content is provided for information purposes only.\n                                            <\/p>\n","protected":false},"excerpt":{"rendered":"A balanced diet keeps the nematode C. elegans (pictured) fit and healthy in old age. Credit: Jachen Solinger,&hellip;\n","protected":false},"author":3,"featured_media":271616,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[210,1212,1211,1213,1210,1209,1214,67,132,68],"class_list":{"0":"post-271615","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-health","8":"tag-health","9":"tag-health-research","10":"tag-health-research-news","11":"tag-health-science","12":"tag-medicine-research","13":"tag-medicine-research-news","14":"tag-medicine-science","15":"tag-united-states","16":"tag-unitedstates","17":"tag-us"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@us\/115304073750601367","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/271615","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/comments?post=271615"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/271615\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media\/271616"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media?parent=271615"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/categories?post=271615"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/tags?post=271615"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}