{"id":286769,"date":"2025-10-08T14:55:14","date_gmt":"2025-10-08T14:55:14","guid":{"rendered":"https:\/\/www.europesays.com\/us\/286769\/"},"modified":"2025-10-08T14:55:14","modified_gmt":"2025-10-08T14:55:14","slug":"crust-pizza-chain-opening-3-san-antonio-area-locations","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/us\/286769\/","title":{"rendered":"Crust Pizza chain opening 3 San Antonio-area locations"},"content":{"rendered":"<p><img data-recalc-dims=\"1\" fetchpriority=\"high\" decoding=\"async\" width=\"780\" height=\"521\" data-attachment-id=\"381877\" data-permalink=\"https:\/\/www.sacurrent.com\/food-drink\/flavor\/crust-pizza-chain-opening-3-san-antonio-area-locations\/attachment\/crustpie\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.sacurrent.com\/wp-content\/uploads\/2025\/10\/CrustPie.jpg?fit=999%2C667&amp;ssl=1\" data-orig-size=\"999,667\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"CrustPie\" data-image-description=\"&lt;p&gt;Crust Pizza Co. operates 35 locations with seven more in the works. &lt;\/p&gt;&#10;\" data-image-caption=\"&lt;p&gt;Crust Pizza Co. operates 35 locations with seven more in the works. &lt;\/p&gt;&#10;\" data-medium-file=\"https:\/\/i0.wp.com\/www.sacurrent.com\/wp-content\/uploads\/2025\/10\/CrustPie.jpg?fit=300%2C200&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.sacurrent.com\/wp-content\/uploads\/2025\/10\/CrustPie.jpg?fit=780%2C521&amp;ssl=1\" src=\"https:\/\/www.europesays.com\/us\/wp-content\/uploads\/2025\/10\/CrustPie.jpg\" alt=\"Crust Pizza Co. operates 35 locations with seven more in the works.\" class=\"wp-image-381877\"  \/>Crust Pizza Co. operates 35 locations with seven more in the works.  Credit: Instagram \/ crustpizzaco<\/p>\n<p>Crust Pizza Co., a Texas chain known for Chicago-style pies, is opening three stores in the\u00a0San Antonio area, <a href=\"https:\/\/www.bizjournals.com\/sanantonio\/news\/2025\/10\/03\/crust-pizza-opens-cibolo-location-growth-strategy.html?utm_source=st&amp;utm_medium=en&amp;utm_campaign=me&amp;utm_content=AN&amp;ana=e_AN_me&amp;j=41904705&amp;senddate=2025-10-08&amp;utm_term=ep12&amp;empos=p12\" target=\"_blank\" rel=\"noopener\">the San Antonio Business Journal reports<\/a>.<\/p>\n<p>Franchisees for the Houston-area company held the grand opening last weekend for their first Crust Pizza at\u00a0813 Cibolo Valley Drive, Suite 170, in Cibolo\u2019s Buffalo Heights retail center, according to the publication. <\/p>\n<p>The Houston-based franchisee group also has a second location in the works at Stone Oak Mercantile, a mixed-use development under construction in North San Antonio, partner Jay Tompkins told the Business Journal.\u00a0The group also is eyeing Boerne for a third. <\/p>\n<p>\u201cWe would be happy to do more. We\u2019ll see once we get past three,\u201d Tompkins said. \u201cIf the franchise owner wants to sort of make us exclusive for San Antonio or wait on us, that\u2019s fine, but there may end up being another franchisee or two.\u201d<\/p>\n<p>Crust Pizza also operates a restaurant in New Braunfels at 2955 Town Center Drive, Suite 400.<\/p>\n<p>The 14-year-old chain\u2019s menu includes a variety of specialty pies and an abundance of toppings for build-your-own pizzas. Its stores also offer flatbread sandwiches, pasta and salads along with beer and wine. <\/p>\n<p>Crust Pizza and its franchisees operate 35 stores, mostly in Texas with a smattering in Louisiana, according to its website. Another seven, including the Stone Oak unit, are listed as opening soon. <\/p>\n<p class=\"has-normal-font-size\"><a href=\"https:\/\/www.sacurrent.com\/sanantonio\/NewsletterSignup\/Page\" target=\"_blank\" rel=\"noopener\"><strong>Subscribe to SA Current newsletters.<\/strong><\/a><\/p>\n<p class=\"has-normal-font-size\"><strong>Follow us:\u00a0<a href=\"https:\/\/apple.news\/TiFMu3wPkRj6PC4xS5L36bg\" target=\"_blank\" rel=\"noopener\">Apple News<\/a>\u00a0|\u00a0<a href=\"https:\/\/news.google.com\/publications\/CAAqKAgKIiJDQklTRXdnTWFnOEtEWE5oWTNWeWNtVnVkQzVqYjIwb0FBUAE?hl=en-US&amp;gl=US&amp;ceid=US%3Aen\" target=\"_blank\" rel=\"noopener\">Google News<\/a>\u00a0|\u00a0<a href=\"https:\/\/www.newsbreak.com\/@c\/1599768?s=01\" target=\"_blank\" rel=\"noopener\">NewsBreak<\/a>\u00a0|\u00a0<a href=\"https:\/\/www.reddit.com\/r\/SanAntonio_Current\/\" target=\"_blank\" rel=\"noopener\">Reddit<\/a>\u00a0|\u00a0<a href=\"https:\/\/instagram.com\/sacurrent\" target=\"_blank\" rel=\"noopener\">Instagram<\/a>\u00a0|\u00a0<a href=\"https:\/\/www.facebook.com\/sacurrent\" target=\"_blank\" rel=\"noopener\">Facebook\u00a0<\/a>| <a href=\"https:\/\/twitter.com\/SAcurrent\" target=\"_blank\" rel=\"noopener\">Twitter<\/a>\u00a0| Or sign up for our\u00a0<a href=\"https:\/\/www.sacurrent.com\/feed\/?partner-feed=all\" target=\"_blank\" rel=\"noopener\">RSS Feed<\/a><\/strong><\/p>\n<p>Related Stories<\/p>\n<p>\t\t\t\t\t\t\t\t<a href=\"https:\/\/www.sacurrent.com\/news\/pearl-restaurant-carrique-closing-after-just-three-years-in-operation\/\" rel=\"bookmark noopener\" tabindex=\"-1\" aria-hidden=\"true\" target=\"_blank\"><br \/>\n\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"600\" src=\"https:\/\/www.europesays.com\/us\/wp-content\/uploads\/2025\/10\/1200_x_1200_-_2023-09-21t093024.864.png.webp\" class=\"attachment-newspack-article-block-landscape-medium size-newspack-article-block-landscape-medium wp-post-image\" alt=\"Pearl restaurant Carriqui closing after just three years in operation\" data-hero-candidate=\"1\"   data-attachment-id=\"381792\" data-permalink=\"https:\/\/www.sacurrent.com\/?attachment_id=381792\" data-orig-file=\"https:\/\/i0.wp.com\/www.sacurrent.com\/wp-content\/uploads\/2025\/10\/1200_x_1200_-_2023-09-21t093024.864.png.webp?fit=1000%2C746&amp;ssl=1\" data-orig-size=\"1000,746\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"1200_x_1200_-_2023-09-21t093024.864.png\" data-image-description=\"&lt;p&gt;San Antonio\u2019s Carriqui opened roughly three years ago at the Pearl. &lt;\/p&gt;&#10;\" data-image-caption=\"&lt;p&gt;San Antonio\u2019s Carriqui opened roughly three years ago at the Pearl. &lt;\/p&gt;&#10;\" data-medium-file=\"https:\/\/i0.wp.com\/www.sacurrent.com\/wp-content\/uploads\/2025\/10\/1200_x_1200_-_2023-09-21t093024.864.png.webp?fit=300%2C224&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.sacurrent.com\/wp-content\/uploads\/2025\/10\/1200_x_1200_-_2023-09-21t093024.864.png.webp?fit=780%2C582&amp;ssl=1\"\/>\t\t\t\t\t\t\t\t\t\t\t\t<\/a><\/p>\n<p>\n\t\t\t\t\tThe upscale San Antonio eatery opened in 2022 inside the historic Boehler\u2019s Liberty Hall structure.\t\t\t\t<\/p>\n<p>\t\t\t\t\t\t\t\t<a href=\"https:\/\/www.sacurrent.com\/food-drink\/flavor\/san-antonio-based-fast-growing-mr-teriyaki-to-open-fourth-location-near-the-dominion\/\" rel=\"bookmark noopener\" tabindex=\"-1\" aria-hidden=\"true\" target=\"_blank\"><br \/>\n\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"450\" src=\"https:\/\/www.europesays.com\/us\/wp-content\/uploads\/2025\/10\/screenshot_2024-03-13_at_2.39.23_am.png\" class=\"attachment-newspack-article-block-landscape-intermediate size-newspack-article-block-landscape-intermediate wp-post-image\" alt=\"San Antonio-based fast-growing Mr. Teriyaki to open fourth location near The Dominion\" data-hero-candidate=\"1\"   data-attachment-id=\"303767\" data-permalink=\"https:\/\/www.sacurrent.com\/food-drink\/san-antonio-based-mr-teriyaki-opening-new-westover-hills-location-34034544\/attachment\/screenshot_2024-03-13_at_2-39-23_am\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.sacurrent.com\/wp-content\/uploads\/2024\/03\/screenshot_2024-03-13_at_2.39.23_am.png?fit=999%2C486&amp;ssl=1\" data-orig-size=\"999,486\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"screenshot_2024-03-13_at_2.39.23_am\" data-image-description=\"&lt;p&gt;Mr. Teriyaki opened its second location in August and two more are already in the works. &lt;\/p&gt;&#10;\" data-image-caption=\"&lt;p&gt;Mr. Teriyaki opened its second location in August and two more are already in the works. &lt;\/p&gt;&#10;\" data-medium-file=\"https:\/\/i0.wp.com\/www.sacurrent.com\/wp-content\/uploads\/2024\/03\/screenshot_2024-03-13_at_2.39.23_am.png?fit=300%2C146&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.sacurrent.com\/wp-content\/uploads\/2024\/03\/screenshot_2024-03-13_at_2.39.23_am.png?fit=780%2C379&amp;ssl=1\"\/>\t\t\t\t\t\t\t\t\t\t\t\t<\/a><\/p>\n<p>\n\t\t\t\t\tThe chain, started in 2023, expects to complete work on the new store next spring. \t\t\t\t<\/p>\n<p>\t\t\t\t\t\t\t\t<a href=\"https:\/\/www.sacurrent.com\/food-drink\/flavor\/20-of-the-best-outdoor-dining-spots-in-san-antonio-now-that-its-actually-nice-outside\/\" rel=\"bookmark noopener\" tabindex=\"-1\" aria-hidden=\"true\" target=\"_blank\"><br \/>\n\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"900\" src=\"https:\/\/www.europesays.com\/us\/wp-content\/uploads\/2025\/10\/1759935314_207_pharm-table.webp.webp\" class=\"attachment-newspack-article-block-landscape-large size-newspack-article-block-landscape-large wp-post-image\" alt=\"20 of the best outdoor dining spots in San Antonio \u2014 now that it\u2019s actually nice outside\" data-hero-candidate=\"1\"   data-attachment-id=\"376065\" data-permalink=\"https:\/\/www.sacurrent.com\/food-drink\/29-essential-lgbtq-friendly-bars-and-restaurants-in-san-antonio-37710870\/attachment\/pharm-table-webp\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.sacurrent.com\/wp-content\/uploads\/2025\/06\/pharm-table.webp.webp?fit=1608%2C1204&amp;ssl=1\" data-orig-size=\"1608,1204\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"pharm-table.webp\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;Pharm Table&lt;br \/&gt;&#10;611 S. Presa St.. Suite 106, (210) 802-1860, pharmtable.com&lt;br \/&gt;&#10;Founded in 2015 by acclaimed chef Elizabeth Johnson, Pharm Table is popular among health-conscious foodies for its innovative, locally-sourced menu, which rotates on a seasonal basis. The \u201cglobally inspired\u201d plant-forward dishes on offer are thought through from farm to table and beyond \u2014 the restaurant supports regenerative farming and anaerobically composts all organic waste. And while it\u2019s not gay-owned, it earns the title of \u201cLGBTQ-friendly\u201d for being female-owned and extremely inclusive.&lt;\/p&gt;&#10;\" data-medium-file=\"https:\/\/i0.wp.com\/www.sacurrent.com\/wp-content\/uploads\/2025\/06\/pharm-table.webp.webp?fit=300%2C225&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.sacurrent.com\/wp-content\/uploads\/2025\/06\/pharm-table.webp.webp?fit=780%2C584&amp;ssl=1\"\/>\t\t\t\t\t\t\t\t\t\t\t\t<\/a><\/p>\n<p class=\"collection-link has-small-font-size\">This article appears in <a href=\"https:\/\/www.sacurrent.com\/collections\/oct-2-15\/\" target=\"_blank\" rel=\"noopener\">Oct. 2-15<\/a>.<\/p>\n<p>\t<script async src=\"https:\/\/platform.twitter.com\/widgets.js\" charset=\"utf-8\"><\/script><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Crust Pizza Co. operates 35 locations with seven more in the works. Credit: Instagram \/ crustpizzaco Crust Pizza&hellip;\n","protected":false},"author":3,"featured_media":286770,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5133],"tags":[5229,147560,16564,37531,7202,110892,110893,7203,358,3187,67,586,132,5230,68,2969],"class_list":{"0":"post-286769","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-san-antonio","8":"tag-america","9":"tag-crust-pizza-co","10":"tag-pizza","11":"tag-restaurants-near-me","12":"tag-san-antonio","13":"tag-san-antonio-food","14":"tag-san-antonio-restaurants","15":"tag-sanantonio","16":"tag-texas","17":"tag-tx","18":"tag-united-states","19":"tag-united-states-of-america","20":"tag-unitedstates","21":"tag-unitedstatesofamerica","22":"tag-us","23":"tag-usa"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@us\/115339128575152423","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/286769","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/comments?post=286769"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/286769\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media\/286770"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media?parent=286769"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/categories?post=286769"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/tags?post=286769"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}