{"id":297461,"date":"2025-10-12T14:21:10","date_gmt":"2025-10-12T14:21:10","guid":{"rendered":"https:\/\/www.europesays.com\/us\/297461\/"},"modified":"2025-10-12T14:21:10","modified_gmt":"2025-10-12T14:21:10","slug":"phillys-hoagie-martini-is-the-cocktail-collab-you-never-knew-you-needed-metro-philadelphia","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/us\/297461\/","title":{"rendered":"Philly\u2019s Hoagie Martini is the cocktail collab you never knew you needed \u2013 Metro Philadelphia"},"content":{"rendered":"

\t\t\t\t\"hoagie\t\t\t<\/p>\n

The Hoagie Martini will be available for one day only. <\/p>\n

Quaker City Mercantile <\/p>\n

The perfect combination is coming to Philly<\/a>\u2014and it\u2019s no, it\u2019s not a steak with cheese or a soft pretzel with mustard. It\u2019s actually The Hoagie Martini.<\/p>\n

The new sip comes from Philly\u2019s own boutique bottle brand, Art in the Age, and Fishtown<\/a>\u2019s fan-favorite sandwich purveyors, Liberty Kitchen<\/a>. Crafted using genoa salami fat-washed Art in the Age Vodka, Cinzano Vermouth, and garnished with drops of olive oil and a skewered slice of LK\u2019s classic Italian Salumeria hoagie (comprised of Italian cured meats, house creamy balsamic dressing, mild provolone, lettuce, tomato, onion and hellish pepper relish), the \u201cbold and briny sipper\u201d will be available for one day only.<\/p>\n

\"hoagieThe Hoagie Martini is shown.Quaker City Mercantile<\/p>\n

Locals can get their hands on the new creation on October 25 (from noon to 5 p.m.),<\/a> inside Liberty Kitchen\u2019s dining area, or outside in the adjacent garden (located at 1400 N Front St.)<\/p>\n

\u201cWe conquered the Weenie Martini, so as a Philadelphia company, the only logical next step was a Hoagie Martini,\u201d said Art in the Age Founder and Owner, Steven Grasse. \u201cOur new vodka is a great canvas for infusions, fat-washing, and all kinds of strange, amazing flavors \u2013 which has always been what we try to do with Art in the Age.\u201d<\/p>\n

The savory tipple comes out to be $13, and can be paired with any of the bites found on Liberty Kitchen\u2019s menu, which spans different cutlet, kaiser and pizza pie specialties.\n<\/p>\n

\u201cI love a good martini, so when the idea of serving them alongside our hoagies came up, I was all in,\u201d adds Beau Neidhardt, Executive Chef at Liberty Kitchen. \u201cWe don\u2019t serve alcohol, but we are BYO!, which makes it even more fun because it\u2019s not every day you get to sit in our garden, crush a hoagie, and wash it down with an ice-cold martini. I think people are going to have a good time because honestly, who can turn down a hoagie and a martini?\u201d<\/p>\n

As a release notes, the Martini is made with newly-launched Art in the Age Vodka \u2013 a recent addition to the family of Art in the Age Spirits, which also spans Art in the Age Gin, Dunce Straight Bourbon Whiskey, Graverobber Unholy Rye Maple Whiskey, Old Baldy Spiced Apple Whiskey and Siege of Wolves Spiced Rum. These spirits are available in a bevy of state liquor stores throughout Pennsylvania.<\/p>\n

\"hoagieLiberty Kitchen and Art in the Age are debuting a new hoagie martini.Quaker City Mercantile<\/p>\n

To find out more information about the Hoagie Martini and both brands, visit artintheage.com <\/a>and \u00a0libertykitchenphl.com<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"The Hoagie Martini will be available for one day only. Quaker City Mercantile The perfect combination is coming…\n","protected":false},"author":3,"featured_media":297462,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5132],"tags":[5229,150554,151723,1448,2830,1311,18823,67,586,132,5230,68,2969],"class_list":{"0":"post-297461","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-philadelphia","8":"tag-america","9":"tag-cocktail","10":"tag-hoagie-martini","11":"tag-pa","12":"tag-pennsylvania","13":"tag-philadelphia","14":"tag-philly","15":"tag-united-states","16":"tag-united-states-of-america","17":"tag-unitedstates","18":"tag-unitedstatesofamerica","19":"tag-us","20":"tag-usa"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@us\/115361643944941657","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/297461","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/comments?post=297461"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/297461\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media\/297462"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media?parent=297461"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/categories?post=297461"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/tags?post=297461"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}