The Dallas address is different: It\u2019s a \u201cpermanent\u201d restaurant, CEO Gavin Humes confirmed to The Dallas Morning News. <\/p>\n
Restaurant News<\/p>\n
Related:Sushi by Scratch to open in Dallas in a hidden hotel room<\/a><\/p>\n He has high hopes for the neighborhood.<\/p>\n \u201cThe McKinney Avenue corridor is surprisingly underserved in the area of fast-casual food done at a high level,\u201d Humes said in an email. \u201cUptown gives us visibility and a centralized Dallas location to grow from.\u201d<\/p>\n NADC stands for Not A Damn Chance, and chef Lee co-owns it with skateboarder Neen Williams.<\/p>\n Notably, NADC has just one main menu item, a Wagyu smashburger with American cheese, secret sauce, onions, pickles and \u201cslightly tamed jalape\u00f1os.\u201d The burger is gooey and messy, the kind you can greedily eat in just a few minutes. <\/p>\n Customers can customize their burgers, Humes told The News, “although we wouldn\u2019t recommend it.”<\/p>\n Another option is fries, which come sizzled in beef tallow or the option to get them \u201cBeast Mode,\u201d with cheese, pickles, jalape\u00f1os and special sauce.<\/p>\n The menu also includes a kids\u2019 cheeseburger.<\/p>\n And, new to the NADC model: The Dallas restaurant will have a full bar. (Often, the business relies on nearby bars operated by other entities.)<\/p>\n The Dallas restaurant will be the eighth NADC Burger in the United States, the fourth in Texas and the second in Dallas-Fort Worth. <\/p>\n Since the COVID-19 pandemic, founder Lee has become known for his nontraditional restaurants<\/a>. The tiny Sushi by Scratch omakase restaurant is tucked inside a hotel room<\/a> on the eighth floor of the Adolphus in downtown Dallas. (Yes, really.) He has more than a dozen restaurants that are small, hidden or both.<\/p>\n This new model in Dallas, a full-bar restaurant with a lease, is a test for the company. <\/p>\n Humes called Dallas \u201ca key market.\u201d He plans to open more restaurants in Dallas and in Texas at large.<\/p>\n \u201cIt\u2019s not a matter of if, just when,” he said. \u201cWhen we find the right space, we move fast.\u201d<\/p>\n NADC (Not A Damn Chance) Burger is expected to open at 2908 McKinney Ave., Dallas. The Fort Worth restaurant remains open at 604 Main St. (inside Big Laugh Comedy Club).<\/p>\n","protected":false},"excerpt":{"rendered":"Stealthy NADC Burger is expected to open on Dallas\u2019 McKinney Avenue in August 2025. The Austin-based burger joint…\n","protected":false},"author":3,"featured_media":46984,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5135],"tags":[5229,17925,1596,9733,9063,988,358,3187,67,586,132,5230,20239,68,2969],"class_list":{"0":"post-46983","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-dallas","8":"tag-america","9":"tag-burgers","10":"tag-dallas","11":"tag-restaurant-news","12":"tag-restaurant-openings","13":"tag-restaurants","14":"tag-texas","15":"tag-tx","16":"tag-united-states","17":"tag-united-states-of-america","18":"tag-unitedstates","19":"tag-unitedstatesofamerica","20":"tag-uptown-dallas","21":"tag-us","22":"tag-usa"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@us\/114814102417113385","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/46983","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/comments?post=46983"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/46983\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media\/46984"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media?parent=46983"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/categories?post=46983"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/tags?post=46983"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}![\"NADC](\"https:\/\/www.europesays.com\/us\/wp-content\/uploads\/2025\/07\/PWZ2AU3HX5ER3AWVMBY4ZKILFE.jpg\")
NADC Burger’s menu is tiny. There’s one Wagyu cheeseburger (available to customize, though the chefs don’t recommend it), plus a kids’ cheeseburger, French fries and loaded fries. (NADC Burger)<\/p>\n