{"id":507613,"date":"2026-01-11T03:25:21","date_gmt":"2026-01-11T03:25:21","guid":{"rendered":"https:\/\/www.europesays.com\/us\/507613\/"},"modified":"2026-01-11T03:25:21","modified_gmt":"2026-01-11T03:25:21","slug":"a-new-york-city-inspired-restaurant-heats-up-fort-worths-south-main-street","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/us\/507613\/","title":{"rendered":"A New York City-Inspired Restaurant Heats Up Fort Worth’s South Main Street –"},"content":{"rendered":"

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South Main Street in Fort Worth continues to see growth with the exciting arrival of Brooklyn\u2019s, a vibrant new restaurant and bar serving New York City-inspired street food and craft cocktails. Located in the former Tre Mogli space, the two-story venue has been reimagined into a lively gathering place where guests can enjoy American fusion dishes.<\/p>\n

At the heart of Brooklyn\u2019s is founder Brandi Bohn, a Fort Worth\u2013area native making her debut as a restaurant owner after years working in the hospitality industry and behind the bar at the Abilene Country Club and Quince in Fort Worth.<\/p>\n

Dishes pull inspiration from across continents, including handheld favorites like a bacon jam cheeseburger, a bulgogi fried rice wrap, truffle fries, or a classic meatball hoagie, along with a lineup of salads and globally influenced pizzas, including blackened chicken with b\u00e9chamel and a teriyaki chicken pie. Pair any dish with a delicious hand-crafted mocktail or a signature cocktail like the Crystalline with Wheatley vodka and Blanc Vermouth.<\/p>\n

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For those looking to splurge, the entr\u00e9e section offers a hoisin-glazed Trueblood ribeye, bright orange-lemongrass shrimp scampi, and a juicy, large kabob.<\/p>\n

As South Main continues to flourish into one of Fort Worth\u2019s most exciting dining areas, Brooklyn\u2019s arrives, inviting locals to raise a glass, and taste something unexpected.<\/p>\n

Vitals<\/strong><\/p>\n