Big Red\u2019s Barn<\/a> is planning to launch its Capy Hour Cafe, a reservation-only, Brazilian inspired, capybara integrated cafe on March 31.<\/p>\nThe cafe will be inside the Big Red\u2019s Barn building, but with a private entrance and exit separate from the main zoo.<\/p>\n
The team\u2019s announcement about the new cafe said it was designed to feel \u201ccalm, immersive, and intimate\u201d and would be limited to ten guests per session.<\/p>\n
\u201cWe didn\u2019t want to create just another cafe,\u201d Jace Harris from Big Red Barn said,\u201d We wanted to create a place that feels peaceful and magical, like you\u2019ve stepped into a little corner of Brazil right here in North Idaho. It\u2019s meant to be warm, calm, and truly special.\u201d<\/p>\n
The cafe\u2019s menu will feature Brazilian-inspired coffee and tea drinks, acai bowls and snack options, and \u201can intimate capybara social experience,\u201d according to the announcement.<\/p>\n
\u201cWe\u2019ve seen firsthand how much people connect with capybaras,\u201d Ginger Harris from Big Barn said, \u201cThere\u2019s something incredibly gentle and grounding about these beautiful animals. We\u2019re excited to create a space where people can experience the joy that they bring, in a completely new way.\u201d<\/p>\n
Along with the new cafe, Big Red Barn\u2019s Facebook said new capybaras would be joining its family.<\/p>\n","protected":false},"excerpt":{"rendered":"COEUR d\u2019ALENE, Idaho \u2013 A new capybara experience is coming to Coeur d\u2019Alene.\u00a0 The team behind Big Red\u2019s…\n","protected":false},"author":3,"featured_media":609583,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_share_on_mastodon":"0"},"categories":[27],"tags":[15713,28575,261776,43874,90177,728,261775,159,2056,90174,90176,90175,67,132,68,93,837],"class_list":["post-609582","post","type-post","status-publish","format-standard","has-post-thumbnail","category-wildlife","tag-coffee","tag-drinks","tag-food-watchlist-articles","tag-hot-drinks","tag-khq","tag-local-news","tag-non-alcoholic-drinks","tag-science","tag-spokane","tag-spokane-county","tag-spokane-news","tag-spokane-valley","tag-united-states","tag-unitedstates","tag-us","tag-washington-news","tag-wildlife"],"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@us\/116117958975248264","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/609582","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/comments?post=609582"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/609582\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media\/609583"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media?parent=609582"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/categories?post=609582"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/tags?post=609582"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}