{"id":634672,"date":"2026-03-05T20:04:25","date_gmt":"2026-03-05T20:04:25","guid":{"rendered":"https:\/\/www.europesays.com\/us\/634672\/"},"modified":"2026-03-05T20:04:25","modified_gmt":"2026-03-05T20:04:25","slug":"acquario-pizza-pasta-bar-now-offers-handmade-woodfired-pizzas-in-keller","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/us\/634672\/","title":{"rendered":"Acquario Pizza Pasta Bar now offers handmade, woodfired pizzas in Keller"},"content":{"rendered":"<p>\t\t\t\t\t\t\tA new pizza spot in Keller, <a href=\"https:\/\/acquariopizza.com\/\" rel=\"nofollow noopener\" target=\"_blank\">Acquario Pizza Pasta Bar<\/a>, opened its doors in March.<\/p>\n<p><strong>What they offer<\/strong><\/p>\n<p>The business offers a casual dining environment to eat a variety of wood-fired pizza, fresh pasta dishes, salads and appetizers, owner Elda Rata said. Some <a href=\"https:\/\/acquariopizza.com\/food-menu\" rel=\"nofollow noopener\" target=\"_blank\">menu<\/a> items include:<\/p>\n<ul>\n<li>Calamari Fritti, which serves calamari with marinara sauce and lemon<\/li>\n<li>Mezzaluna, a half-pizza, half calzone dish<\/li>\n<li>Spaghetti al Pomodoro, a pasta dish with house-made marinara sauce and basil<\/li>\n<li>Noe Nicola, a pizza served with tomato sauce, mozzarella, prosciutto and arugula.<\/li>\n<\/ul>\n<p>The restaurant is offering a limited menu during its soft opening, according to a city of Keller <a href=\"https:\/\/www.facebook.com\/share\/p\/14XQDmjZnH7\/\" rel=\"nofollow noopener\" target=\"_blank\">social media<\/a> post.<\/p>\n<p><strong>Zooming in<\/strong><\/p>\n<p>Rata told Community Impact she and her husband opened this location because of the positive feedback they have received from their first Keller Italian spot, <a href=\"https:\/\/acquariorestaurant.com\/\" rel=\"nofollow noopener\" target=\"_blank\">Acquario Italian Restaurant<\/a>, which opened in <a href=\"https:\/\/communityimpact.com\/dallas-fort-worth\/keller-roanoke-northeast-fort-worth\/dining\/2023\/10\/26\/italian-seafood-restaurant-offers-homemade-pastas-steaks-in-keller\/\" rel=\"nofollow noopener\" target=\"_blank\">2023<\/a>.<\/p>\n<p>She said the new sister location is intended to have a family-friendly atmosphere.<\/p>\n<p>Acquario Pizza Pasta Bar opened in the same location as the former <a href=\"https:\/\/www.maplestreetbiscuits.com\/\" rel=\"nofollow noopener\" target=\"_blank\">Maple Street Biscuit Company<\/a> Keller location, which closed in <a href=\"https:\/\/communityimpact.com\/dallas-fort-worth\/keller-roanoke-northeast-fort-worth\/dining\/2025\/09\/24\/maple-street-biscuit-company-locations-close-in-frisco-keller-mckinney\/\" rel=\"nofollow noopener\" target=\"_blank\">September<\/a>.<\/p>\n<p>&#8220;&gt;<\/p>\n","protected":false},"excerpt":{"rendered":"A new pizza spot in Keller, Acquario Pizza Pasta Bar, opened its doors in March. What they offer&hellip;\n","protected":false},"author":3,"featured_media":634673,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_share_on_mastodon":"0"},"categories":[5138],"tags":[270478,270481,5229,270482,7371,7372,147724,147722,131080,270479,270480,358,3187,67,586,132,5230,68,2969],"class_list":["post-634672","post","type-post","status-publish","format-standard","has-post-thumbnail","category-fort-worth","tag-acquario","tag-acquario-italian-restaurant","tag-america","tag-elda-rata","tag-fort-worth","tag-fortworth","tag-new-restaurants-in-keller","tag-new-restaurants-near-me","tag-pizza-near-me","tag-pizza-places-keller","tag-pizza-restaurants-keller","tag-texas","tag-tx","tag-united-states","tag-united-states-of-america","tag-unitedstates","tag-unitedstatesofamerica","tag-us","tag-usa"],"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@us\/116178365104121082","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/634672","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/comments?post=634672"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/634672\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media\/634673"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media?parent=634672"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/categories?post=634672"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/tags?post=634672"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}