{"id":643678,"date":"2026-03-09T17:45:17","date_gmt":"2026-03-09T17:45:17","guid":{"rendered":"https:\/\/www.europesays.com\/us\/643678\/"},"modified":"2026-03-09T17:45:17","modified_gmt":"2026-03-09T17:45:17","slug":"sa-vietnamese-food-truck-com-tam-ba-thi-opening-restaurant","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/us\/643678\/","title":{"rendered":"SA Vietnamese food truck Com Tam Ba Thi opening restaurant"},"content":{"rendered":"

Fredericksburg’s most anticipated new development, The Meuse<\/a>, has lassoed in three new tenants. The 73,000 square foot retail and dining destination will welcome western<\/p>\n

wear label Double D Ranch<\/a>, gourmet food company Fischer & Wieser<\/a>, and Jackson Ballard Gallery<\/a> when it opens in 2027.<\/p>\n

The ambitious, multimillion-dollar project, developed by Houston-based DC Partners, has broken ground at the intersection of US 290 and US 87. The real estate firm previously announced<\/a> the addition of luxury bootmaker Lucchese<\/a>, bottle shop and bar Padre’s Wine Company<\/a>, and a ritzy Kimpton hotel with a full-service restaurant and bar.<\/p>\n

\"The The Meuse aims to keep Fredericksburg’s historic charm.Photo courtesy of The Meuse <\/p>\n

\u201cFrom the beginning, our goal has been to build something that feels like a natural extension of the Fredericksburg culture,\u201d said Blake Berg, Senior Vice President of Development and Construction, in a release. \u201cWelcoming these respected local and Texas brands reinforces that commitment. These are companies rooted in small towns, craftsmanship, and community \u2014 the same qualities that define the Hill Country.\u201d<\/p>\n

Double D Ranch will open a 2,479-square-foot retail hub featuring its eclectic designs detailed with hand embroidery, beading, and other embellishments. The Youkum-based fashion house is rooted in a ranch lifestyle, but it stays current by adapting contemporary silhouettes and unexpected fabrics like a jewel-tone print mimicking corn kernels.<\/p>\n

\u201cFredericksburg feels like part of our story,\u201d said Double D Ranch CEO and Partner Audrey Franz, in a statement. \u201cSouth Texas shaped us, as people and as a brand, and there\u2019s a unique genuineness to this town that feels authentic to us.\u201d<\/p>\n

\"Fischer Fischer & Wieser sells jams, sauces, mustards, and other condiments.Fischer & Wieser\/ Facebook<\/p>\n

Frequent visitors to the Hill Country town are no doubt familiar with Fischer & Wieser \u2014 and have likely poured its roasted raspberry chipotle sauce on a block of cream cheese. The family-owned company, known for its premium jams, jellies, and other condiments, will occupy an existing home on the site, integrating Fredericksburg\u2019s unique architectural charm with the new builds.<\/p>\n

Lastly, Jackson Ballard Gallery will showcase a curated collection of American folk art mixed with vintage from the Southwest. The gallery will be nestled in a historic Sunday House on the property, where Ballard himself may show up. The Oklahoma native artist has now made Fredericksburg his home.<\/p>\n

\u201cWe\u2019re really looking forward to bringing our business here to Fredericksburg and being part of its dynamic retail community,\u201d said Ballard. \u201cWe love what we do; selling artwork and dealing in rare antiques, creating a niche that\u2019s available and accessible to both the novice and serious collector alike.\u201d<\/p>\n","protected":false},"excerpt":{"rendered":"Fredericksburg’s most anticipated new development, The Meuse, has lassoed in three new tenants. The 73,000 square foot retail…\n","protected":false},"author":3,"featured_media":643679,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_share_on_mastodon":"0"},"categories":[5133],"tags":[5229,25713,18478,10084,7202,7203,358,3187,67,586,132,5230,68,2969,130125,119197],"class_list":["post-643678","post","type-post","status-publish","format-standard","has-post-thumbnail","category-san-antonio","tag-america","tag-food-trucks","tag-northeast-side","tag-openings","tag-san-antonio","tag-sanantonio","tag-texas","tag-tx","tag-united-states","tag-united-states-of-america","tag-unitedstates","tag-unitedstatesofamerica","tag-us","tag-usa","tag-vietnamese-cuisine","tag-windcrest"],"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@us\/116200467815983573","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/643678","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/comments?post=643678"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/643678\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media\/643679"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media?parent=643678"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/categories?post=643678"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/tags?post=643678"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}