{"id":764477,"date":"2026-04-30T21:45:28","date_gmt":"2026-04-30T21:45:28","guid":{"rendered":"https:\/\/www.europesays.com\/us\/764477\/"},"modified":"2026-04-30T21:45:28","modified_gmt":"2026-04-30T21:45:28","slug":"fast-casual-mediterranean-restaurant-set-to-open-new-location-in-sugar-land","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/us\/764477\/","title":{"rendered":"Fast-casual Mediterranean restaurant set to open new location in Sugar Land"},"content":{"rendered":"<p>Fast-casual Mediterranean eatery Brassica is set to open its second Greater Houston location in Sugar Land, according <a href=\"https:\/\/www.tdlr.texas.gov\/TABS\/Search\/Project\/TABS2026018150\" rel=\"nofollow noopener\" target=\"_blank\">to a filing<\/a> with the Texas Department of Licensing and Regulation.<\/p>\n<p><b>How it works<\/b><\/p>\n<p>The Ohio-based restaurant serves Mediterranean flavors and customizable salads, sandwiches and hummus plates, according to its website.<\/p>\n<p>When ordering, customers can decide among the three options and then choose toppings such as brisket, chicken or falafel. Customers can also add items such as various sauces, pickles and vegetables.<\/p>\n<p><b>About the project<\/b><\/p>\n<p>The nearly 50,000-square-foot space will feature an inside dining area and outdoor patio, according to the filing. Construction is expected to begin in June and finish in early November.<\/p>\n<p>&#8220;&gt;<\/p>\n","protected":false},"excerpt":{"rendered":"Fast-casual Mediterranean eatery Brassica is set to open its second Greater Houston location in Sugar Land, according to&hellip;\n","protected":false},"author":3,"featured_media":764478,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_share_on_mastodon":"0"},"categories":[5130],"tags":[198445,37544,28577,258641,65502,4345,84938,18293,82532,47719,7170,358,939,3187],"class_list":["post-764477","post","type-post","status-publish","format-standard","has-post-thumbnail","category-houston","tag-brassica","tag-coming-soon","tag-community-impact","tag-dining-news","tag-fast-casual","tag-houston","tag-mediterranean","tag-near-me","tag-new-restaurant","tag-sandwiches","tag-sugar-land","tag-texas","tag-trending","tag-tx"],"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@us\/116495851684369325","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/764477","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/comments?post=764477"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/764477\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media\/764478"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media?parent=764477"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/categories?post=764477"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/tags?post=764477"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}