{"id":89802,"date":"2025-07-24T22:51:10","date_gmt":"2025-07-24T22:51:10","guid":{"rendered":"https:\/\/www.europesays.com\/us\/89802\/"},"modified":"2025-07-24T22:51:10","modified_gmt":"2025-07-24T22:51:10","slug":"koreatown-ice-cream-shop-lius-creamery-is-closing","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/us\/89802\/","title":{"rendered":"Koreatown Ice Cream Shop Liu\u2019s Creamery Is Closing"},"content":{"rendered":"<p class=\"duet--article--dangerously-set-cms-markup duet--article--standard-paragraph n2hx75i _1knl15h1 _1knl15h0 cej01i1\">Liu\u2019s Creamery, an extension of Hong Kong and Taiwanese bakery and cafe Liu\u2019s, is closing at the beginning of August after about eight months in the neighborhood. The ice cream spot, which started scooping in January 2025, will have its last day of business on August 3. Liu\u2019s Creamery, located right next door to Liu\u2019s Cafe, serves Asian-inflected ice cream, including Taiwan milk tea, honey toast, and ginger pear. Pastry chef Isabell Manibusan, who also oversees desserts at Liu\u2019s Cafe and <a href=\"https:\/\/la.eater.com\/2024\/4\/9\/24125302\/danbi-opening-koreatown-los-angeles\" target=\"_blank\" rel=\"noopener\">modern Korean restaurant Danbi<\/a>, developed the menu for Liu\u2019s Creamery.<\/p>\n<p class=\"duet--article--dangerously-set-cms-markup duet--article--standard-paragraph n2hx75i _1knl15h1 _1knl15h0 cej01i1\">The closure was announced in an Instagram post on July 24. Liu\u2019s Creamery will operate from Friday through Sunday, from 6 p.m. to 10 p.m., until its closure. Liu\u2019s Cafe will not be affected by the closure. Though the closure is a loss for the neighborhood, the post promises that something \u201cexciting\u201d will take its place soon.<\/p>\n<p>Does the Torrance hospital really have a great breakfast burrito?<\/p>\n<p class=\"duet--article--dangerously-set-cms-markup duet--article--standard-paragraph n2hx75i _1knl15h1 _1knl15h0 cej01i1\">A breakfast burrito from the Torrance hospital has been making the rounds on TikTok and Reddit, with some claiming that it is among the best in Los Angeles. Yusra Farzan <a href=\"https:\/\/laist.com\/news\/food\/tiktok-told-me-the-best-breakfast-burrito-was-at-a-hospital-cafeteria-in-torrance?utm_campaign=LAist&amp;utm_medium=social&amp;utm_source=Instagram\" target=\"_blank\" rel=\"noopener\">went to investigate for LAist<\/a> and found that while the burrito was a good deal at $7, and overall very solid, it may not quite be the best in the region.<\/p>\n<p>Summer collaborations at the Benjamin<\/p>\n<p>A fundraiser for Indivisible Arts<\/p>\n<p class=\"duet--article--dangerously-set-cms-markup duet--article--standard-paragraph n2hx75i _1knl15h1 _1knl15h0 cej01i1\">Notable Los Angeles barman Matthew Biancaniello will embark on a 21-mile swim from Catalina Island to Palos Verdes on September 25. The GoFundMe effort is to raise funds for Indivisible Arts, a nonprofit that supports underserved youth. To cope with <a href=\"https:\/\/la.eater.com\/2018\/11\/28\/18116433\/mon-li-closure-malibu-woolsey-fire-update\" target=\"_blank\" rel=\"noreferrer noopener\">losing his restaurant in the Woolsey Fire<\/a>, back surgery, and personal loss, Biancaniello has found relief through ocean swims. \u2014 Mona Holmes, editor, Eater Southern California\/Southwest<\/p>\n","protected":false},"excerpt":{"rendered":"Liu\u2019s Creamery, an extension of Hong Kong and Taiwanese bakery and cafe Liu\u2019s, is closing at the beginning&hellip;\n","protected":false},"author":3,"featured_media":89803,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5123],"tags":[1582,276,4991,2961,24169,224,5337],"class_list":{"0":"post-89802","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-los-angeles","8":"tag-ca","9":"tag-california","10":"tag-intel","11":"tag-la","12":"tag-la-restaurant-closings","13":"tag-los-angeles","14":"tag-losangeles"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@us\/114910664102249385","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/89802","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/comments?post=89802"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/89802\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media\/89803"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media?parent=89802"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/categories?post=89802"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/tags?post=89802"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}