{"id":92168,"date":"2025-07-25T19:29:10","date_gmt":"2025-07-25T19:29:10","guid":{"rendered":"https:\/\/www.europesays.com\/us\/92168\/"},"modified":"2025-07-25T19:29:10","modified_gmt":"2025-07-25T19:29:10","slug":"the-best-fruit-to-give-your-child-according-to-a-dietitian","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/us\/92168\/","title":{"rendered":"The Best Fruit to Give Your Child, According to a Dietitian"},"content":{"rendered":"<p id=\"anchor-944ea8\" class=\"body-graf\">In the wide and colorful world of fruit, it\u2019s nearly impossible to make a wrong choice, though any parent knows a child might beg to differ. One day it\u2019s strawberries or bust, and the next, grapes are suddenly \u201ctoo squishy.\u201d But whether it\u2019s peeled, sliced, frozen or tossed straight from the fridge into a bowl, fruit remains one of the most nutritious kid-friendly food groups out there.<\/p>\n<p id=\"anchor-859759\" class=\"body-graf\">Blueberries are a fiber-filled, antioxidant-rich powerhouse that\u2019s perfect for little hands. Oranges pack in hydration and a generous dose of vitamin C. Yet, among these wholesome choices, one fruit stands out as the clear winner.<\/p>\n<p id=\"anchor-0fa1ad\" class=\"body-graf\">Enter the humble banana.<\/p>\n<p id=\"anchor-80aed1\" class=\"body-graf\">Reliable, portable, it\u2019s a no-prep snack, and a favorite of<a href=\"https:\/\/www.today.com\/author\/natalie-rizzo-rd-tdpn262377\" target=\"_blank\" rel=\"nofollow noopener\"> Natalie Rizzo<\/a>, a registered dietitian and nutrition editor at TODAY.com.<\/p>\n<p id=\"anchor-a2bd2c\" class=\"body-graf\">\u201cBananas tend to get a bad reputation because they\u2019re starchy and naturally sweet, but that sweetness comes from natural sugar,\u201d Rizzo explains. \u201cThey\u2019re actually a great source of potassium, which supports heart health, they&#8217;re loaded with <a href=\"https:\/\/www.today.com\/health\/diet-fitness\/best-time-to-take-vitamin-b-rcna192662\" target=\"_blank\" rel=\"nofollow noopener\">vitamin B6<\/a>, and they also contain prebiotic fiber, which is <a href=\"https:\/\/www.today.com\/health\/diet-fitness\/best-gut-health-foods-rcna63013\" target=\"_blank\" rel=\"nofollow noopener\">important for gut health.<\/a>\u201d<\/p>\n<p id=\"anchor-09a3b8\" class=\"body-graf\">Rizzo notes that gut health might not be the first thing on a parent\u2019s mind when packing a lunchbox, but it plays a surprisingly important role in a child\u2019s overall well-being. A healthy gut supports digestion, boosts the immune system, and even influences mood and energy levels, she says.<\/p>\n<p id=\"anchor-260baa\" class=\"body-graf\">One medium <a href=\"https:\/\/www.today.com\/health\/diet-fitness\/how-many-calories-in-a-banana-rcna50618\" target=\"_blank\" rel=\"nofollow noopener\">banana<\/a> has 27 grams of carbohydrates, 105 calories and 422 milligrams potassium, <a href=\"https:\/\/ods.od.nih.gov\/factsheets\/Potassium-Consumer\/\" target=\"_blank\" rel=\"nofollow noopener\">which is 18% of your child&#8217;s recommended daily intake<\/a>. An added bonus, they&#8217;re affordable and easy to find year round. At Trader Joe\u2019s, an organic banana costs 29 cents, while a conventional banana is priced at 23 cents.<\/p>\n<p id=\"anchor-7f67b6\" class=\"body-graf\">Best of all, getting your child to eat a banana usually isn\u2019t a battle, it\u2019s one of the few healthy foods that rarely sparks a protest.<\/p>\n<p id=\"anchor-436184\" class=\"body-graf\">As Rizzo says, &#8220;It&#8217;s hard to find a kid who won&#8217;t eat a banana.&#8221;<\/p>\n<p id=\"anchor-b8da67\" class=\"endmark body-graf\">To make it a more filling snack, Rizzo suggests pairing a banana with a source of protein or a healthy fat, such as Greek yogurt or a nut or seed butter. Bananas also work well as a topping for oatmeal or blended into a smoothie.<\/p>\n","protected":false},"excerpt":{"rendered":"In the wide and colorful world of fruit, it\u2019s nearly impossible to make a wrong choice, though any&hellip;\n","protected":false},"author":3,"featured_media":92169,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[37],"tags":[210,1182,67,132,68],"class_list":{"0":"post-92168","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-nutrition","8":"tag-health","9":"tag-nutrition","10":"tag-united-states","11":"tag-unitedstates","12":"tag-us"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@us\/114915532149105757","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/92168","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/comments?post=92168"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/92168\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media\/92169"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media?parent=92168"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/categories?post=92168"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/tags?post=92168"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}