{"id":93256,"date":"2025-07-26T05:12:12","date_gmt":"2025-07-26T05:12:12","guid":{"rendered":"https:\/\/www.europesays.com\/us\/93256\/"},"modified":"2025-07-26T05:12:12","modified_gmt":"2025-07-26T05:12:12","slug":"perrys-launches-rare-champagne-at-dallas-area-locations","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/us\/93256\/","title":{"rendered":"Perry’s launches rare champagne at Dallas-area locations"},"content":{"rendered":"

Champagne lovers seeking a rare new sip of the real thing can hit Perry\u2019s Steakhouse & Grille<\/a>, the Houston-based restaurant chain, which is celebrating its 46th anniversary in an especially bubbly manner: with an exclusive new Perry\u2019s Reserve Premier Cru Champagne.<\/p>\n

According to a release, Perry\u2019s has collaborated with the family-owned Maurice Philippart Champagne House, who’ve been crafting fine Champagne in France since 1827, to produce its own brand name grower\u2019s Premier Cru from the esteemed village of Chigny-les-Roses near Reims.<\/p>\n

The result: a Perry’s label Carte d’Or Premier Cru, offering a golden hue and fine bubbles, with notes of white flowers and a citrus finish.<\/p>\n

Perry’s began offering it in July at all locations including Dallas at 2100 Olive St., Frisco at 2440 Parkwood Blvd., and Grapevine at 2400 W. SH-114.<\/p>\n

Doing a special house label wine is not new for Perry’s; they already have a Perry’s-labeled chardonnay as well as a rose, made for them by California wineries based in Sonoma and Monterey.<\/p>\n

But the Champagne represents a different kind of partnership, says Perry’s chief strategy officer & chief marketing officer Lesa Sorrentino.<\/p>\n

“We partnered with Maurice Philippart because they claim eight generations of tradition, and when we sat down with them, we loved the wine,” she says. “They’re entrenched in French culture and in the Champagne region where they’re a recognized name. But they’re not as well known in the U.S. We’re the first importer to partner together with them, and we were excited not only about the opportunity to showcase this historic house, but also for the opportunity to create a premier cru with them.”<\/p>\n

Founded by Maurice Philippart, the house began as a small-scale operation, with Maurice focusing on cultivating his vineyards in Hautvillers, a village famous for its historical association with Dom P\u00e9rignon. The estate\u2019s vineyards are primarily planted with the three main Champagne grape varieties\u2014Pinot Noir, Pinot Meunier, and Chardonnay\u2014each contributing to the house\u2019s distinctive blends.<\/p>\n

At Perry’s, the Champagne is available by the glass, in a standard 5-oz pour as well as a larger 7.5-oz pour, and is also available by the bottle, for $130, a relative steal by bubbly standards.<\/p>\n

“We really wanted to offer premier cru quality at an approachable price point,” Sorrentino says.<\/p>\n

However you order, you’ll get a complimentary Perry’s Champagne Biscuit, a delicate, crisp cookie dusted in powdered sugar. It’s their version of a centuries-old confection called the Biscuit of Reims, also called Biscuits Rose, also called<\/a> just plain old “pink champagne biscuit.”<\/p>\n

The biscuit \u2014 which has a unique texture \u2026 airy but crunchy, a light rose color, and a delicate flavor \u2014 is a tradition that that dates back to the 1600s. You’re encouraged to dunk it into the Champagne or tea, with its main appeal seemingly that it’s pink.<\/p>\n

“It’s a fun adventure for us that also highlights the fact that Champagne is more versatile than many people realize,\u201d says Perry’s Beverage Director Paige Stroud. \u201cIt\u2019s not just a toast at the start of the evening. We\u2019re showcasing how beautifully it pairs not only with the seafood but also our signature steaks and our famous pork chop.\u201d<\/p>\n

If you act fast, you can sample Perry\u2019s Reserve Premier Cru Champagne as part of a Reserve Anniversary Wine Flight for $20, which includes three 2-ounce pours of Perry\u2019s Reserve Premier Cru Champagne, Chardonnay and Ros\u00e9 for a broader tasting experience \u2014 but it’s available only through July 31. The Champagne and the pink biscuit will be available indefinitely.<\/p>\n","protected":false},"excerpt":{"rendered":"Champagne lovers seeking a rare new sip of the real thing can hit Perry\u2019s Steakhouse & Grille, the…\n","protected":false},"author":3,"featured_media":93257,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5135],"tags":[5229,1596,358,3187,67,586,132,5230,68,2969,9963],"class_list":{"0":"post-93256","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-dallas","8":"tag-america","9":"tag-dallas","10":"tag-texas","11":"tag-tx","12":"tag-united-states","13":"tag-united-states-of-america","14":"tag-unitedstates","15":"tag-unitedstatesofamerica","16":"tag-us","17":"tag-usa","18":"tag-wine"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@us\/114917824935305041","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/93256","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/comments?post=93256"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/posts\/93256\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media\/93257"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/media?parent=93256"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/categories?post=93256"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/us\/wp-json\/wp\/v2\/tags?post=93256"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}